Mixed Spring Greens with Fresh Lemon Vinaigrette
Ingredients
1 bag Taylor Farms Mesclun
1 cup Taylor Farms Rocket
1 canned mandarin oranges, drained
2/3 cup chopped walnuts
¼ cup thinly sliced red onion
1 cup cherry tomatoes
3 Tbsp. extra-virgin olive oil
3 tsp. fresh lemon juice
½ tsp. salt
¼ tsp. pepper
Pinch of garlic powder
Directions
To make the lemon vinaigrette, whisk together the olive oil, lemon juice, salt, pepper and garlic in a small bowl.
In a large salad bowl toss the Mesclun and Rockets with lemon vinaigrette.
Top with mandarin oranges, walnuts, onion and tomatoes.
